Jam & Jelly Recipes
Jams and Jellies are both made from fruit mixed with sugar and pectin. The primary difference between them comes in the form that the fruit takes. In a Jelly, the fruit comes in the form of fruit juice. In a Jam, the fruit comes in the form of fruit pulp or crushed fruit (and is less stiff than Jelly as a result).
Green Pepper Jelly
A colorful green pepper jelly with a little zing to it for you to serve on crackers or a toasted English muffin.