Muffin Recipes

[muhf-ins] noun: an individual cup-shaped quick bread made with wheat flour, cornmeal, or the like, and baked in a pan (muffin pan) containing a series of cup-like forms.

Good Muffins should be straight-sided and rounded on top. Over-stirring muffin batter produces more bad textured muffins than almost any other cause. The batter should be lumpy.