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Ingredients

Adjust Servings:
1/4 Cup Lime Juice
4 1/2 Tsp Olive Oil
1/2 Tsp Chili Powder
Salt & Pepper to Taste
1 Can Red Kidney Beans
1 Can Sweet Corn
1 Can Garbanzo Beans
1 Can Black Beans
1 Cup Diced Tomatoes
1 Cup Cilantro
1 Small Diced Yellow Onion
1 Small Chopped Red Onion
1 Seeded & chopped Jalapeño

Nutritional Facts

248
Calories
14 g
Protein
3.5 g
Total Fat
44 g
Carbs
192 mg
Sodium
6.2 g
Sugar
- Amount Per Serving -
***Any nutritional information provided on this site is an estimate and will vary based on cooking methods and brands of ingredients used. If nutritional information is important to you and your diet, please verify this recipe with your nutritionist.
 

Alfresco Bean Salad

with cilantro

A Colorful Healthy Salad

  • 10 min
  • Serves 12
  • Easy
  • This Recipe Has Not Been Reviewed Yet.

Ingredients

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This Alfresco Bean Salad is a super healthy and easy to make salad that would be the perfect side dish at your next BBQ.

The lime juice and chili powder from the vinaigrette is the perfect compliment for this salad. While I only used 1 Cup of diced tomatoes, you can easily add more or less to adjust to your liking.

 

How to Make this Recipe

1
Done

In a large mixing bowl, whisk the lime juice, olive oil, chili powder, salt & pepper.

2
Done

Add the remaining ingredients and toss to coat.

3
Done

Keep chilled until you are ready to serve.

Reviews for this Recipe

This Recipe Has Not Been Reviewed Yet.
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“The secret of success in life is to eat what you like and let the food fight it out inside”

— Mark Twain

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