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Ingredients

Adjust Servings:
3 Roma Tomato
1 Chopped Sweet Onion
2 Diced Serrano Peppers
1 Diced Cucumber
1 Diced Avocado
1/4 Cup Cilantro
1/8 Tsp Ground Cumin
Salt & Pepper to Taste

Nutritional Facts

Not Available
***Any nutritional information provided on this site is an estimate and will vary based on cooking methods and brands of ingredients used. If nutritional information is important to you and your diet, please verify this recipe with your nutritionist.
 

Pico De Gallo

Cuisine:

A fun spin on a classic Pico de Gallo recipe.

  • 15 min
  • Serves 8
  • Easy
  • 5 from 2 Reviews

Ingredients

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Many people believe that Pico de Gallo and Salsa are one in the same. Traditionally a Pico de Gallo is a “rough chop” while a Salsa is pureed. Here’s a spin on a classic Pico de Gallo recipe.

How to Make this Recipe

1
Done

Add all ingredients to a mixing bowl and combine.

Reviews for this Recipe

Average Rating:
(5)
Total Reviews: 2
MaxAndGinger

Love a crisp pico de gallo. Great on chips or on fish tacos or burritos.

Sharon

I had this at a birthday party and it was delicious. From reading the ingredients it is very easy to make. I give it 5 thumbs up.

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“The secret of success in life is to eat what you like and let the food fight it out inside”

— Mark Twain

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