Pumpkin Pie Mousse Dip
Codi's Favorite Pumpkin Mousse Pie Mousse Dip is superb! Dip your favorite fruit or just eat it with a spoon! Yes it's that good.
Prep Time5 mins
Cooling Time30 mins
Total Time35 mins
- 12 oz Cream Cheese
- 2 Cups Powdered Sugar
- 1 Cup Pumpkin Puree
- 1 Tsp Ground Ginger
- 1 Tsp Pumpkin Pie Spice
- 2 Cups Whipped Topping
In a mixing bowl, beat the cream cheese and the powdered sugar until light and fluffy.
Stir in the pumpkin as well as the spices. Fold in the whipped topping.
Refrigerate for at least 30 minutes before serving.
Serve with sliced Apples (or your favorite fruit) or Graham Crackers.
Calories: 210kcal | Carbohydrates: 25g | Protein: 2g | Fat: 11g | Saturated Fat: 6g | Cholesterol: 31mg | Sodium: 101mg | Potassium: 93mg | Sugar: 24g | Vitamin A: 3565IU | Vitamin C: 0.8mg | Calcium: 43mg | Iron: 0.5mg