In a large bowl, add the zest of 1 orange and set aside.
Remove the peel and white pulp from both oranges. Core unpeeled apple and cut into 1/2 inch pieces.
Coarsely chop cranberries and oranges. Add all the fruit to bowl with the orange zest. Add sugar and stir until dissolved. Alternatively you can use your food processor to reach the desired consistency.
Nutritional information provided for this recipe is based on 1 serving. This information is an estimate and may vary based on several factors. If nutritional information is important to you and your diet, please verify this recipe with a Registered Dietitian.