Blue Cheese Herb Spread

A delicious Blue Cheese flavored that is great with crackers but tastes equally delicious on a beef or turkey burger.

5 from 4 votes

Prep Time 15

Total Time 15

Course Dips, Spreads & Aioli

Cuisine American

Servings

Calories 191 kcal

Equipment

Food Processor / Blender

Ingredients

2 Tbsp Walnuts
2 Tbsp Fresh Parsley, Chopped
2 Tbsp Fresh Chives, Chopped
½ Cup Blue Cheese, Crumbled
8 oz Cream Cheese, Cold

Instructions

Place Walnuts, Parsley and Chives in a food processor and process till mixture is finely chopped. Move mixture to a small bowl, fold in blue cheese crumbles and set aside.
Place cream cheese in food processor and process till smooth. Add blue cheese mixture to cream cheese mixture in the food processor and process until well combined.

Nutrition

Calories: 191kcalCarbohydrates: 2gProtein: 5gFat: 18gSaturated Fat: 9gCholesterol: 50mgSodium: 279mgPotassium: 102mgSugar: 1gVitamin A: 745IUVitamin C: 2.2mgCalcium: 101mgIron: 0.4mg

Nutritional information provided for this recipe is based on 1 serving. This information is an estimate and may vary based on several factors. If nutritional information is important to you and your diet, please verify this recipe with a Registered Dietitian.