Every now and then it’s fun to make a simple recipe that only takes minutes to make and is delicious. This is one of those recipes. A handful of ingredients and a couple of minutes with a blender and you have a superb Blue Cheese Herb Spread.
If you love the taste of blue cheese as much as I do, then you will love this spread. While this spread is great on crackers, we also put it on our burgers!
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If you want to make it a little easier on yourself, you can buy whipped cream cheese instead of a block of cream cheese. If you are a cream cheese snob like I am, make sure you use Philadelphia brand cream cheese.
Not that other brands aren’t good, but I find that the Philadelphia brand has a great taste and never fails in a recipe you add it to.
This spread will keep for about a week in an airtight container in the refrigerator. I know quite a few people that don’t like the taste of Blue Cheese so if you are one of those, check out my Sun-Dried Tomato and Basil Spread recipe.
Gather your Ingredients
You will need the following ingredients to make this Blue Cheese Herb Spread recipe (see recipe card for quantities): Walnuts, Fresh Parsley, Fresh Chives, Blue Cheese and Cream Cheese.
How to Make Blue Cheese Herb Spread
- Place Walnuts, Parsley and Chives in a food processor and process till mixture is finely chopped. Move the mixture to a small bowl, fold in blue cheese crumbles and set aside.
- Place cream cheese in a food processor and process till smooth. Add blue cheese mixture to cream cheese mixture in the food processor and process until well combined.
Blue Cheese Herb Spread
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Ingredients
- 2 Tbsp Walnuts
- 2 Tbsp Fresh Parsley, Chopped
- 2 Tbsp Fresh Chives, Chopped
- ½ Cup Blue Cheese, Crumbled
- 8 oz Cream Cheese, Cold
Instructions
- Place Walnuts, Parsley and Chives in a food processor and process till mixture is finely chopped. Move mixture to a small bowl, fold in blue cheese crumbles and set aside.
- Place cream cheese in food processor and process till smooth. Add blue cheese mixture to cream cheese mixture in the food processor and process until well combined.
oh my god! I absolutely love blue cheese and this looks so so delicious!!!
Thanks! It tastes as good as it looks. If you love Blue Cheese you need to check this recipe out: Blue Cheese Bacon Mac & Cheese