Cinnamon Sugar Monkey Bread

This Cinnamon Sugar Monkey Bread is a super easy sweet treat to make when you are in a rush. If you love Monkey Bread then you will love this!

4.60 from 5 votes

Prep Time 10

Cook Time 30

Total Time 40

Course Bread Recipes

Cuisine American

Servings

Calories 144 kcal

Equipment

Ingredients

3 Pkg Buttermilk Biscuits
½ Cup White Sugar
3 Tbsp Ground Cinnamon
½ Cup Light Brown Sugar
½ Cup Unsalted Butter

Instructions

Preheat Oven to 350°F.
Put white sugar and cinnamon in a ziploc bag.
Cut biscuits in quarters and roll in a ball, put these in the bag containing the sugar and cinnamon and shake well. Add sugar coated balls to the bundt pan working around the pan.
Pour remaining sugar and cinnamon mixture over the dough in the pan.
Bring brown sugar and butter to a boil and pour over dough. Bake for 30 minutes.

Nutrition

Calories: 144kcalCarbohydrates: 20gFat: 7gSaturated Fat: 4gCholesterol: 20mgSodium: 72mgPotassium: 28mgFiber: 1gSugar: 17gVitamin A: 245IUVitamin C: 0.2mgCalcium: 47mgIron: 0.4mg

Nutritional information provided for this recipe is based on 1 serving. This information is an estimate and may vary based on several factors. If nutritional information is important to you and your diet, please verify this recipe with a Registered Dietitian.