Cinnamon Sugar Monkey Bread
Updated on November 23, 2024 by Rodney • This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases. • 1 Comment • Jump to Recipe
This Cinnamon Sugar Monkey Bread is a super easy sweet treat to make when you are in a rush. If you love Monkey Bread then you will love this!
Cinnamon Sugar Monkey Bread is probably the original pull-apart bread. Not sure why they call it Monkey Bread, I think it’s just to catch everyone’s attention.
Over the years, so many variations of this recipe have emerged. While this one is simple, it’s a classic that I intend to make over and over.
But if you are looking for a more savory pull-apart bread, make sure you check out my Pull-Apart Pizza Bread or my Sundried Tomato Monkey Bread recipe.
So whether you call it Monkey Bread or Pull-Apart Bread it really doesn’t matter. It’s delicious! There’s just something about a Cinnamon Sugar coating on baked goods.
Gather your Ingredients
You will need the following ingredients to make this Cinnamon Sugar Monkey Bread recipe (see recipe card for quantities): Buttermilk Biscuits, White Sugar, Light Brown Sugar, Unsalted Butter and Ground Cinnamon.
How to Make Cinnamon Sugar Monkey Bread
- Preheat the oven to 350°F.
- Put white sugar and cinnamon in a ziploc bag.
- Cut biscuits in quarters and roll them in a ball, put them in the bag containing the sugar and cinnamon and shake well. Add the sugar-coated balls to the bundt pan working around the pan.
- Pour the remaining sugar and cinnamon mixture over the dough in the pan.
- Bring the brown sugar and butter to a boil and pour over the dough. Bake for 30 minutes.
Printable Recipe Card
Cinnamon Sugar Monkey Bread
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Ingredients
- 3 Pkg Buttermilk Biscuits
- ½ Cup White Sugar
- 3 Tbsp Ground Cinnamon
- ½ Cup Light Brown Sugar
- ½ Cup Unsalted Butter
Instructions
- Preheat Oven to 350°F.
- Put white sugar and cinnamon in a ziploc bag.
- Cut biscuits in quarters and roll in a ball, put these in the bag containing the sugar and cinnamon and shake well. Add sugar coated balls to the bundt pan working around the pan.
- Pour remaining sugar and cinnamon mixture over the dough in the pan.
- Bring brown sugar and butter to a boil and pour over dough. Bake for 30 minutes.
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Nutrition
Nutritional information provided for this recipe is based on 1 serving. This information is an estimate and may vary based on several factors. If nutritional information is important to you and your diet, please verify this recipe with a Registered Dietitian.
This cinnamon monkey bread is great. If you like cinnamon then this one is for you. Very easy to make and very tasty. My family loved it.