Copycat Wendy's Honey Mustard Dipping Sauce

This Copycat Honey Mustard Dipping Sauce from Wendy's is my absolute favorite dipping sauces. This recipe is a keeper!

4.64 from 33 votes

Prep Time 5

Resting Time 1

Total Time 1 5

Course Ketchup, Mustard & Relish

Cuisine American

Servings

Calories 169 kcal

Equipment

Bowl for Mixing

Ingredients

½ Cup Mayonnaise
3 ½ Tbsp Honey
2 Tbsp Yellow Mustard
1 Tbsp Dijon Mustard
½ Tbsp Fresh Lemon Juice

Instructions

In a small bowl, combine all the ingredients and whisk until well combined.
Let the sauce sit for at least 1 hour in the refrigerator. This will allow all the flavors to meld. You can use it immediately, but the longer you let it sit in the refrigerator, the more flavorful it will be.

Nutrition

Calories: 169kcalCarbohydrates: 11gProtein: 1gFat: 14gSaturated Fat: 2gPolyunsaturated Fat: 8gMonounsaturated Fat: 3gTrans Fat: 1gCholesterol: 8mgSodium: 204mgPotassium: 22mgFiber: 1gSugar: 11gVitamin A: 18IUVitamin C: 1mgCalcium: 7mgIron: 1mg

Nutritional information provided for this recipe is based on 1 serving. This information is an estimate and may vary based on several factors. If nutritional information is important to you and your diet, please verify this recipe with a Registered Dietitian.