Spicy Chipotle Turkey Burgers
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5 from 1 vote

Spicy Chipotle Turkey Burgers

These Spicy Chipotle Turkey Burgers are a must if you love Chipotle. Be warned though, these burgers are HOT!
Prep Time5 mins
Cook Time10 mins
Total Time15 mins
Course: Main Course
Cuisine: American
Keyword: burger, chipotle, turkey
Servings: 4 Patties
Calories: 182kcal
Author: Chef Rodney


  • 1 lb Ground Turkey Extra Lean
  • 1 Garlic Clove Minced
  • 1 Tbsp Chipotles in Adobo Sauce Puréed
  • 1 Tbsp Chili Powder
  • 1 Tsp Salt
  • 1/2 Tsp Ground Black Pepper


  • In a mixing bowl, mix all ingredients together until well incorporated.  Let the turkey mixture sit in the refrigerator for several hours.
  • Form 4 patties with the turkey mixture. Make a dent with your thumb in the bottom side of each patty. 
  • Put the patty dent side down and grill over medium-high heat. Don't press on the burgers. Flip after a few minutes and cook through until no longer pink.
  • Serve on a bun with your favorite condiment. If you like Blue Cheese, I would suggest my Blue Cheese Spread.


→ Add extra chipotle sauce or chili powder if you like a little more of a kick.


Calories: 182kcal | Carbohydrates: 2g | Protein: 21g | Fat: 9g | Saturated Fat: 2g | Cholesterol: 83mg | Sodium: 787mg | Potassium: 280mg | Fiber: 1g | Vitamin A: 1050IU | Vitamin C: 0.2mg | Calcium: 30mg | Iron: 1.9mg