If you are looking for an easy-to-make steak seasoning this recipe is for you. Take your steak up a notch with these 7 simple ingredients you probably already have in your pantry.
This seasoning recipe takes less than 5 minutes to make so you really don't have any excuse not to use it next time you make steaks. Heck, it will take you longer to locate all the spices than it will to make this recipe.
🧂 How to use Dry Rub
Before you apply your dry rub to your meat, make sure you pat your meat down with a paper towel to remove as much of the moisture you can. Next, you need a binder to help the dry rub stick to the meat. You can use an egg wash, olive oil or even yellow mustard. I prefer to use Olive Oil most of the time.
If you've cooked steaks for family and friends before, you know that everyone likes their steaks cooked differently. For example, when I make filet mignon, I prefer mine on the rare side while my spouse prefers hers well done.
To ensure the best results possible, I always suggest using a food thermometer and cook until you reach the desired internal temperature. You can find cheap handheld ones pretty cheap online or you can use fancy wireless ones if your budget allows.
|Rare||120°F - 125°F||Center is bright red|
|Medium Rare||130°F - 135°F||Center is very pink|
|Medium||140°F - 145°F||Center is little pink|
|Medium Well||150°F - 155°F||Center is mostly brown|
|Well||160°F & Above||Steak is brown all over|
For more great recipes like this one, I suggest you check these recipes out:
📋 What Ingredients do I need
You will need the following ingredients to make this Steak Seasoning: Garlic Powder, Onion Powder, Paprika, Chili Powder, Light Brown Sugar, Sea Salt and Ground Black Pepper.
🥣 How to make Steak Seasoning
In a small bowl, combine the garlic powder, onion powder, paprika, brown sugar, chili powder, salt and pepper. Mix until all the spices are well combined.
Liberally apply the seasoning to both sides of the steak. Cook the steak using your preferred method to the desired doneness.
Easy Steak Seasoning
- 1 Tsp Garlic Powder
- 1 Tsp Onion Powder
- 1 Tsp Paprika
- 1 Tsp Chili Powder
- 1 Tsp Light Brown Sugar
- 1 Tbsp Sea Salt
- 1 Tbsp Ground Black Pepper
- In a small bowl, combine the garlic powder, onion powder, paprika, brown sugar, chili powder, Salt and pepper. Mix until all the spices are well combined.
- Liberally apply the seasoning to both sides of the steak. Cook the steak using your preferred method to the desired doneness.
Nutritional information provided for this recipe is based on 1 serving. This information is an estimate and may vary based on several factors. If nutritional information is important to you and your diet, please verify this recipe with a Registered Dietitian.