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    Home » Recipes » Muffin Recipes

    Ginger Molasses Muffins

    Published on October 20, 2020 - Updated on April 27, 2022 by Chef Rodney - Leave a Comment - This post may contain affiliate links.

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    ginger molasses muffins
    These delicious Ginger Molasses Muffins are super easy to make and ready in less than 30 minutes. These muffins are super moist as well. Yum!
    ginger molasses muffins

    This Muffin Recipe comes from an old family cookbook. It may be an old recipe but these Ginger Molasses Muffins are still some of my favorite muffins to make.

    ginger molasses muffins

    The flavor of these ginger molasses muffins reminds me of molasses cookies. Not surprising as this muffin recipe has a generous amount of molasses in it but it doesn't overwhelm your taste buds. On the other hand, a little ground ginger goes a long way!

    ginger molasses muffins

    This recipe will yield 6 muffins unlike many recipes that make a dozen. Not a big deal if you are a family of 1 or 2 but if you are making these muffins for a larger crowd, I would suggest doubling the ingredients.

    ginger molasses muffins

    I like to use Coconut Oil as much as I can when baking but if you don't have any on hand you can use the same amount of melted butter. Coconut Oil does not really have any taste to it so it will not affect the flavor of these delicious muffins.

    ginger molasses muffins

    For more delicious recipes like this one, I suggest you give these recipes a shot:

    • Molasses Sugar Cookies
    • Rod's Soft Molasses Cookies
    • Cinnamon Donut Bread
    • Delicious Soft Ginger Cookies
    • BBQ Beef Muffins
    • Pumpkin Honey Muffins

    📋 What Ingredients do I need

    You will need the following ingredients to make this Ginger Molasses Muffins recipe (see recipe card for quantities): All Purpose Flour, Baking Powder, Sugar, Baking Soda, Ground Ginger, Eggs, Molasses, Milk and Coconut Oil.

    🥣 How to make Ginger Molasses Muffins

    Preheat Oven to 400°F.
    In a mixing bowl, combine the all purpose flour, baking powder, sugar, baking soda and ground ginger.
    Add the remaining ingredients mixing well after each addition.
    Spoon the batter into greased or paper lined muffin tins. Bake for 15 minutes or until a toothpick comes out clean.

    Ginger Molasses Muffins

    Ginger Molasses Muffins

    These delicious Ginger Molasses Muffins are super easy to make and ready in less than 30 minutes. These muffins are super moist as well. Yum!
    4.5 from 4 votes
    Print Recipe Pin Recipe Rate Recipe
    Prep Time 10 mins
    Cook Time 15 mins
    Total Time 25 mins
    Course Muffins
    Cuisine American
    Servings 6 muffins
    Calories 199 kcal

    Equipment

    • Muffin Pan

    Ingredients
     

    • 1 Cup All Purpose Flour
    • 1 ½ teaspoon Baking Powder
    • ½ tablespoon White Sugar
    • ½ teaspoon Baking Soda
    • ½ teaspoon Ground Ginger
    • 1 Egg
    • ¼ Cup Molasses
    • ¼ Cup Milk
    • 3 tablespoon Melted Coconut Oil
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    Instructions
     

    • Preheat Oven to 400°F.
    • In a mixing bowl, combine the all purpose flour, baking powder, sugar, baking soda and ground ginger.
    • Add the remaining ingredients mixing well after each addition.
    • Spoon the batter into greased or paper lined muffin tins. Bake for 15 minutes or until a toothpick comes out clean.

    Nutrition

    Calories: 199kcalCarbohydrates: 29gProtein: 3gFat: 8gSaturated Fat: 7gCholesterol: 28mgSodium: 126mgPotassium: 378mgFiber: 1gSugar: 12gVitamin A: 56IUCalcium: 102mgIron: 2mg

    Nutritional information provided for this recipe is based on 1 serving. This information is an estimate and may vary based on several factors. If nutritional information is important to you and your diet, please verify this recipe with a Registered Dietitian.

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    Chef Rodney Headshot

    Hi! I'm Rodney and welcome to my blog. I am a foodie and self-taught cook. After years of experimenting in the kitchen, I decided to share some of my favorite recipes with you. Read More →

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