Baked BBQ Chicken Sliders
Learn how to make delicious BBQ chicken sliders at home with this easy recipe featuring juicy shredded chicken coated in your favorite barbecue sauce.
I believe sliders, any sliders, are the perfect finger food, especially on game day! These BBQ Chicken Sliders do not disappoint.
This slider recipe is especially easy if you use rotisserie chicken. You can prepare these BBQ Chicken Sliders in about 5 minutes. It’s that easy!
What is a Slider
If you’ve never heard of sliders before 😳, it’s basically a small, bite-sized sandwich typically made with a small bun or roll.
Ingredient Substitution
I LOVE Hawaiian Buns. They are so sweet. But you can use whatever type of slider bun you prefer.
The same goes for the cheese. I used Cheddar as I had some on hand but you can use whatever kind you want!
As far as the BBQ Sauce is concerned, you can use whatever you have on hand or prefer with chicken. I prefer a homemade BBQ Sauce.
Don’t care for Red Onions, use some Yellow or White Onions.
Gather your Ingredients
You will need the following ingredients to make this BBQ Chicken Sliders recipe (see recipe card for quantities): Hawaiian Buns, Chicken Breasts, BBQ Sauce, Cheddar Cheese and Red Onion.
How to Make BBQ Chicken Sliders
- Preheat the oven to 350°F. Lightly grease a 9 x 13 baking dish or a baking sheet. Set aside.
- Cut the Buns horizontally (do not pull apart the buns) to create a top and bottom. Put the bottoms of the buns in the prepared baking dish.
- In a bowl, mix the chicken with the BBQ sauce and spread this mixture on the buns.
- Top with sliced onion rings and then add the cheddar cheese.
- Cover with the bun tops and bake until the cheese melts, about 10 minutes.
Baked BBQ Chicken Sliders
Equipment
- Baking Dish (or baking sheet)
- Bowl for Mixing
Ingredients
- 12 Hawaiian Buns, or slider buns
- 3 Chicken Breasts, cooked and shredded
- 1 cup BBQ Sauce
- 1 cup Cheddar Cheese
- ½ Red Onion, sliced
Instructions
- Preheat the oven to 350°F. Lightly grease a 9 x13 baking dish or baking sheet. Set aside.
- Cut the Buns horizontally (do not pull apart the buns) to create a top and bottom. Put the bottoms of the buns in the prepared baking dish.
- In a bowl, mix the chicken with the BBQ sauce and spread this mixture on the buns.
- Top with sliced onion rings and then add the cheddar cheese.
- Cover with the bun tops and bake until the cheese melts, about 10 minutes.
Nutrition
Nutritional information provided for this recipe is based on 1 serving. This information is an estimate and may vary based on several factors. If nutritional information is important to you and your diet, please verify this recipe with a Registered Dietitian.
These BBQ sliders are a favourite in my family. They are very tasty.