Black Forest Pie

If you love Black Forest Cake then you need to try this Black Forest Pie recipe. All the flavors but super easy to make! Delicious!

black forest pie

I love Black Forest Cake. It’s one of my favorite desserts. I’ve previously published recipes for both a Black Forest Poke Cake and a Black Forest Cheesecake so I just had to try this Black Forest Pie recipe.

yummy black forest pie

Compared to the other Black Forest cake or pie recipes you will find out there, this one is super easy to make.

The longest part is waiting for it to set in the refrigerator once you get that yummy pie filling in the chocolate pie shell. At least 1 hour in the fridge. Longer if you can. Just plan ahead.

slice of black forest pie

I am often asked if there is a good substitute if you don’t have any whipped topping (cool whip) on hand. Yes! You can use whipped cream in this recipe.

Or if you have some heavy whipping cream on hand you can use that by whipping it with your electric mixers.

black forest pie

I always have some Semi-Sweet Chocolate on hand so that’s what I used for this recipe but you can use any type of baking chocolate you have. Like I always say, use what you got!

delicious black forest pie

Once the pie mixture has set, you can optionally garnish the top with a little more whipped cream, shaved chocolate curls and some maraschino cherries.

The end result is a fantastic light fluffy pie that tastes almost identical to a classic Black Forest Cake. Same taste but with a lot less work. If you love Black Forest Cake as I do, you must try this recipe.

black forest pie

You will need the following ingredients to make this Black Forest Pie recipe (see recipe card for quantities): Marshmallow Cream, Semi-Sweet Chocolate, Vanilla Extract, Maraschino Cherry Juice, Whipped Topping, Maraschino Cherries and a Chocolate Pie Crust.

  1. In a mixing bowl, combine the marshmallow cream, melted chocolate and vanilla extract.
  2. Add the cherry juice and mix well. Fold in the whipped topping and cherries.
  3. Pour the mixture into the pie shell. Let the pie chill in the refrigerator until firm.

Printable Recipe Card

Black Forest Pie

Black Forest Pie

If you love Black Forest Cake then you need to try this Black Forest Pie recipe. All the flavors but super easy to make! Delicious!
5 from 3 votes
Prep Time10 minutes
Chill Time 1 hour
Total Time1 hour 10 minutes
Course Dessert
Cuisine American
Servings 8 slices
Calories 187 kcal

Equipment

  • Bowl for Mixing

Ingredients
 

  • 7 oz Marshmallow Cream
  • 1 oz Semi-Sweet Chocolate, melted
  • 1 Tsp Vanilla Extract
  • 2 Tbsp Maraschino Cherry Juice
  • 8 oz Whipped Topping, whipped
  • ½ Cup Maraschino Cherries, chopped
  • 1 Chocolate Pie Crust

Instructions
 

  • In a mixing bowl, combine the marshmallow cream, melted chocolate and vanilla extract.
  • Add the cherry juice and mix well. Fold in the whipped topping and cherries.
  • Pour the mixture into the pie shell. Let the pie chill in the refrigerator until firm.

Nutrition

Calories: 187kcalCarbohydrates: 36gProtein: 1gFat: 5gSaturated Fat: 4gTrans Fat: 1gCholesterol: 1mgSodium: 22mgPotassium: 53mgFiber: 1gSugar: 29gVitamin A: 29IUCalcium: 30mgIron: 1mg

Nutritional information provided for this recipe is based on 1 serving. This information is an estimate and may vary based on several factors. If nutritional information is important to you and your diet, please verify this recipe with a Registered Dietitian.

Tried this Recipe?Leave a Comment below and share a picture on Instagram and tag @hot_rods_recipes and hashtag #hotrodsrecipes!

Similar Recipes

One Comment

  1. Julia says:

    This black forest pie is even better than the black forest cake. So delicious. It took no time at all to make and was scrumptious. Will make it again. Thanks to Chef Rodney for making this recipe a 15 on 10.

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating:




Before a comment appears it needs to be approved by the site owner. Read our Comment Policy to see how your comment data is processed. Your email address will NOT be published.