Easy Bacon Hash (KETO)
Updated on November 22, 2024 by Rodney • This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases. • 1 Comment • Jump to Recipe
This Keto friendly Bacon Hash recipe is so easy to make it’s not even funny. Especially if you have riced cauliflower on hand. Super healthy!
I often like to make breakfast for dinner. I was looking for something a little healthier to go with eggs this time around so I decided to give this easy to make Keto Bacon Hash recipe a shot. As a side bonus, this recipe is Keto friendly!
I would love to be able to follow the Keto diet religiously but doing a blog like this full-time makes it a little difficult. I would have to give up so much good food. Especially bread. And I love making bread!
I usually keep riced cauliflower on hand so this was a quick & easy recipe to slap together. If you don’t have riced cauliflower on hand, you can either rice your own or just chop some up.
Riced or chopped really doesn’t make a difference for this recipe. Use whatever is easiest for you.
If you’ve ever wondered what part of the pig Bacon comes from check out the picture below. Surprised?
How to Make Bacon
If you struggle to make bacon perfectly, I’ve put together a short tutorial on How to Make Perfect Bacon – 3 Ways. Check it out! My preferred method is baking it in the oven.
And don’t throw away that bacon grease! Bacon is expensive and the grease is great for making Scrambled Eggs, Grilled Cheese, Popcorn and even hash browns. It can keep up to 3 months if properly stored in the refrigerator.
When I first started researching Keto-friendly recipes, I often noticed that many of them called for “sugar-free bacon”. I had to pause for a moment because I always assumed bacon was sugar-free.
Well, it is if you buy regular bacon but if you are into the fancier kinds of bacon out there, read the label to make sure it’s sugar-free. If you are not following a strict keto diet, you might not care about this.
Tips
- You do not need to unthaw the priced cauliflower if using frozen!
More Breakfast Recipes
For more delicious recipes to go with this Bacon Hash, check out my collection of Breakfast Recipes. My Homemade Buttermilk Pancakes are the best!
Equipment Needed
Using the right equipment can make a big difference. Here are my favorite tools for this recipe. As an Amazon Associate, I earn a small commission on qualifying purchases to keep these recipes free.
Gather your Ingredients
You will need the following ingredients to make this Keto Friendly Bacon Hash recipe (see recipe card for quantities): Bacon, Cauliflower, Onion, Garlic, Salt, Ground Black Pepper and Garlic Powder.
How to Make Keto Friendly Bacon Hash
- In a medium skillet, cook bacon over medium heat until crispy, about 10 minutes. Remove from pan and let cool, then dice.
- Add riced cauliflower, diced onion and minced garlic to the skillet. Cook for 5 minutes, or until cauliflower starts to brown. Add salt, pepper, garlic powder and diced bacon. Stir until combined.
- Remove from heat and serve.
Printable Recipe Card
Easy Bacon Hash (KETO)
↑ Click stars to rate
Ingredients
- 6 slices Bacon
- 2 Cups Riced Cauliflower, unthawed if frozen
- 1 Medium Yellow Onion, diced
- 2 Garlic Cloves, minced
- ½ Tsp Salt
- ½ Tsp Ground Black Pepper
- ½ Tsp Garlic Powder
Instructions
- In a medium skillet, cook bacon over medium heat until crispy, about 10 minutes. Remove from pan and let cool, then dice.
- Add riced cauliflower, diced onion and minced garlic to the skillet. Cook for 5 minutes, or until cauliflower starts to brown. Add salt, pepper, garlic powder and diced bacon. Stir until combined.
- Remove from heat and serve.
Equipment Needed
WEEKLY NEWSLETTER
Nutrition
Nutritional information provided for this recipe is based on 1 serving. This information is an estimate and may vary based on several factors. If nutritional information is important to you and your diet, please verify this recipe with a Registered Dietitian.
I often use rice cauliflower in many recipe so decided to try this recipe. This bacon hash was delicious. The bacon gave the hash a real super good flavour.