Spiced Chicken Meatloaf

One of the BEST Spiced Chicken Meatloaf recipes you will ever try! Great for those that don’t eat red meat. Also great with Ground Turkey

sliced chicken meatloaf

I think that meatloaf is the ultimate comfort food. Most meatloaf recipes call for ground beef, but this Spiced Chicken Meatloaf recipe uses ground chicken.

chicken meatloaf ready for the oven

The combination of the chicken and the spices makes this meatloaf recipe a family favorite – especially for those who don’t like or want to eat ground beef-based meatloaves.

chicken meatloaf fresh out of the oven
Chicken Meatloaf Fresh out of the Oven

I come to find out that Ground Chicken can be hard to find. If you can’t find Ground Chicken at your local grocery store, you can substitute for Ground Turkey. The flavor profile is very similar.

chicken meatloaf on plate with sides

You will notice that this chicken meatloaf recipe calls for some stuffing mix. This is used in this recipe instead of breadcrumbs in traditional meatloaf recipes to help absorb some of the juices and keep the meat mixture moist.

herb stuffing mix

If you prefer a classic meatloaf made with Ground Beef, make sure you check out my personal favorite Sweet Ketchup Meatloaf recipe. A delicious meatloaf with the sweetness of Brown Sugar.

meatloaf on a plate with sides

You will need the following ingredients to make this Spiced Chicken Meatloaf recipe (see recipe card for quantities): Ground Chicken, Herb Stuffing Mix, Parmesan Cheese, Eggs, Yellow Onion, Salt, Ground Black Pepper, Garlic Pepper, Ketchup and BBQ Sauce.

  1. Preheat the oven to 350°F.
  2. In a large mixing bowl, combine the ground chicken, stuffing mix, cheese, egg, diced onion, salt, pepper and garlic seasoning. Mix well.
  3. Add the ketchup and BBQ sauce to the meat mixture and mix until well combined.
  4. Place the meat mixture in a lightly greased loaf pan and bake for 50 minutes or until the internal temperature reaches 165°F.
  5. Remove from the oven and let rest for 10 minutes before slicing.

Printable Recipe Card

spiced chicken meatloaf

Spiced Chicken Meatloaf

One of the BEST Spiced Chicken Meatloaf recipes you will ever try! Great for those that don't eat red meat. Also great with Ground Turkey
4 from 2 votes
Prep Time10 minutes
Cook Time50 minutes
Total Time1 hour
Course Main Course
Cuisine American
Servings 8
Calories 248 kcal

Equipment

  • Loaf Pan
  • Bowl for Mixing

Ingredients
 

  • 2 lbs Ground Chicken
  • Cup Herb Stuffing Mix
  • ¼ Cup Parmesan Cheese
  • 1 Egg, beaten
  • 1 Cup Yellow Onion, finely diced
  • ½ Tsp Salt
  • ½ Tsp Ground Black Pepper
  • Tsp Garlic Pepper
  • 2 Tsp Ketchup
  • 2 Tsp BBQ Sauce

Instructions
 

  • Preheat the oven to 350°F.
  • In a large mixing bowl, combine the ground chicken, stuffing mix, cheese, egg, diced onion, salt, pepper and garlic seasoning. Mix well.
  • Add the ketchup and BBQ sauce to the meat mixture and mix until well combined.
  • Place the meat mixture in a lightly greased loaf pan and bake for 50 minutes or until internal temperature reaches 165°F.
  • Remove from the oven and let rest for 10 minutes before slicing.

Notes

This meatloaf tastes just as good with Ground Turkey if you can’t find Ground Chicken.

Nutrition

Calories: 248kcalCarbohydrates: 13gProtein: 23gFat: 11gSaturated Fat: 3gCholesterol: 120mgSodium: 495mgPotassium: 663mgSugar: 2gVitamin A: 60IUVitamin C: 1.5mgCalcium: 65mgIron: 1.6mg

Nutritional information provided for this recipe is based on 1 serving. This information is an estimate and may vary based on several factors. If nutritional information is important to you and your diet, please verify this recipe with a Registered Dietitian.

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2 Comments

  1. L.T. says:

    Haven’t tried this recipe yet but just wanted to say if you can’t find ground chicken just grind chicken breasts meat it by pulsing a Ninja blender. I saw in a video that froze skinless boneless chicken meat and shredded it on a cheese grater. I might try that and see how that works.

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