If you are looking for an easy to make treat then this Strawberry Fluff is for you. Probably one of the easiest recipes you will ever make and the result is a delicious cool flavorful treat!
I have to assume that it's called "fluff" because it has a fluffy consistency? If I am wrong, let me know by leaving a comment below. Regardless of where the name came from, this is a great light treat for the whole family!
Next time I make fluff, I'm going to experiment a bit with different flavors. Like a nice blueberry, raspberry or peach fluff. Short of someone not liking a particular type of fruit I'm sure everyone will love this dessert.
For more great recipes like this one, make sure you check out my huge selection of dessert recipes. You won't be disappointed! I love my Ambrosia Salad recipe. Super easy to make and super yummy!
While you are at it, I suggest you also check out these awesome recipes:
📋 What Ingredients do I need
You will need the following ingredients to make this Strawberry Fluff recipe (see recipe card for quantities): Strawberry Jello, Vanilla Pudding Mix, Crushed Pineapples, Mini Marshmallows, Whipped Topping and Strawberries.
🥣 How to Make Strawberry Fluff
In a medium bowl, add strawberry jello. Add boiling water and stir until dissolved.
Add crushed ice to the jello mixture and stir until melted. Place into the refrigerator for at least 10 minutes or until the jello begins to set.
In a separate bowl, add crushed pineapples (do not drain). Add vanilla pudding and mix well. Add all the remaining ingredients and stir.
Fold the strawberry jello mixture into the whipped topping mixture and stir until smooth.
Cover the bowl and refrigerate for at least one hour before serving.
Strawberry Fluff
Ingredients
- 1 Box Strawberry Jello
- 1 Cup Boiling Water
- ½ Cup Crushed Ice
- 1 Pkg Vanilla Pudding Mix
- 20 oz Crushed Pineapples
- 4 Cups Mini Marshmallows
- 8 oz Whipped Topping
- 16 oz Fresh Strawberries, Chopped
Instructions
- In a medium bowl, add strawberry jello. Add boiling water and stir until dissolved.
- Add crushed ice to the jello mixture and stir until melted. Place into refrigerator for at least 10 minutes or until the jello begins to set.
- In a separate bowl, add crushed pineapples (do not drain). Add vanilla pudding and mix well. Add all the remaining ingredients and stir.
- Fold the strawberry jello mixture into the whipped topping mixture and stir until smooth.
- Cover the bowl and refrigerate for at least one hour before serving.
Nutrition
Nutritional information provided for this recipe is based on 1 serving. This information is an estimate and may vary based on several factors. If nutritional information is important to you and your diet, please verify this recipe with a Registered Dietitian.
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