Allie’s English Muffin Snacks

Allie’s English Muffin Snacks make a great appetizer or treat for your guests. Let’s see if they can figure out the secret ingredient.

Allie's English Muffin Snacks

Allie’s English Muffin Snacks make a great appetizer or treat for your guests while they wait for the main course. My good friend Tracy got this recipe from her grandma Allie.

english muffin snacks

This recipe is super easy to make and tastes delicious! While on the surface these may not seem like anything special, it does have a secret ingredient, Curry!

english muffin snacks

I was really shocked to find out that the secret ingredient was Yellow Curry. I have friends that are huge fans of curry and they could not easily figure out what the secret ingredient was.

If you like the flavor of curry, make sure you also try my Coconut Curry Shrimp recipe. You won’t be disappointed!

Allie's English Muffin Snacks-1

The English Muffin snacks have such a unique taste, that you won’t be able to eat just one. The first time she made them for me she had me guess what the “secret ingredient” was. No dice. I couldn’t figure it out (shame on me) and begged her for her Grandma’s recipe.

english muffin snacks

While you can pretty much use any brand of cream cheese, I highly recommend you use Philadelphia brand cream cheese. You will taste the difference.

philadelphia cream cheese

For another great snack, make sure you try Richelle’s Artichoke Bruschetta. Or if you really like Allie’s type of cooking, make sure you check out her Chocolate Brownie recipe.

You will need the following ingredients to make this English Muffin Snacks recipe (see recipe card for quantities): Black Olives, Yellow Onion, Cheddar Cheese, Parmesan Cheese, Mayonnaise, Salt, Curry Powder and English Muffins.

  1. Preheat the oven to 350°F.
  2. In a mixing bowl, combine all the cheese curry ingredients and mix well.
  3. Cut the English Muffins into halves and then into quarters.
  4. Spread the cheese curry mixture over each of the English Muffins.
  5. Place on a baking sheet and bake for 15 minutes.

Printable Recipe Card

Allie's English Muffin Snacks

Allie’s English Muffin Snacks

Allie's English Muffin Snacks make a great appetizer or treat for your guests. Let's see if they can figure out the secret ingredient.
5 from 4 votes
Prep Time5 minutes
Cook Time15 minutes
Total Time20 minutes
Course Appetizers
Cuisine American
Servings 32
Calories 68 kcal

Equipment

  • Baking Sheet

Ingredients
 

  • 4 English Muffins
Curry Cheese Spread
  • 1 Cup Black Olives, Diced
  • ½ Cup Yellow Onion, Diced
  • ¾ Cup Cheddar Cheese, Grated
  • ¾ Cup Parmesan Cheese, Grated
  • ½ Cup Mayonnaise
  • ½ Tsp Salt
  • ½ Tsp Curry Powder

Instructions
 

  • Preheat the oven to 350°F.
  • In a mixing bowl, combine all the cheese curry ingredients and mix well.
  • Cut the English Muffins into halves and then into quarters.
  • Spread the cheese curry mixture over each of the English Muffins.
  • Place on a baking sheet and bake for 15 minutes.

Nutrition

Calories: 68kcalCarbohydrates: 3gProtein: 2gFat: 4gSaturated Fat: 1gCholesterol: 6mgSodium: 209mgPotassium: 20mgVitamin A: 65IUVitamin C: 0.2mgCalcium: 52mgIron: 0.1mg

Nutritional information provided for this recipe is based on 1 serving. This information is an estimate and may vary based on several factors. If nutritional information is important to you and your diet, please verify this recipe with a Registered Dietitian.

Tried this Recipe?Leave a Comment below and share a picture on Instagram and tag @hot_rods_recipes and hashtag #hotrodsrecipes!

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5 from 4 votes (3 ratings without comment)

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One Comment

  1. Victoria says:

    These English muffins are very tasty and fast to make. I made too many so brought some to my neighbor and they were also a great hit with them.