Copycat Starbucks Double Chocolate Brownies

These Copycat Starbucks Double Chocolate Brownies are sinful. If you are a chocoholic, you need to make these awesome chocolate brownies.

starbucks double chocolate brownies

Chocoholics will love these Copycat Starbucks Double Chocolate Brownies. Nothing but Chocolate! My King Kong Brownies are just as good as these chocolate brownies.

starbucks double chocolate brownies

Brownies are usually pretty easy to make and this chocolate brownies recipe is no different. A handful of simple ingredients you most likely already have on-hand and about 45 minutes in the oven.

Tips
  • Getting the toothpick to come out clean might be a little challenging given the number of chocolate chips inside the brownie batter. I suggest trying in several locations across the brownies.
  • Getting the toothpick to come out clean might be a little challenging given the number of chocolate chips inside the brownie batter. I suggest trying in several locations across the brownies.
starbucks double chocolate brownies
Brownies ready for the Oven

Probably the hardest part will be waiting 2 hours for the brownies to cool down before eating them! You could probably put them in the refrigerator to speed things along.

starbucks double chocolate brownies

It’s important to let them cool down completely or they will crumble when you try to cut them. Resist the temptation and wait till they have cooled down!

starbucks double chocolate brownies

The brownies you get from Starbucks actually have chocolate chunks in them instead of chocolate chips. They are called “Double Chocolate Chunk Brownies”.

I figured most do not have chocolate chunks readily available so I used chocolate chips instead. If you have chocolate chunks on hand, by all means, go for it!

starbucks double chocolate brownies

I realize that Starbucks is known for its gourmet coffee but they also offer great food. Check out my other Copycat Recipes.

You will need the following ingredients to make this Copycat Double Chocolate Brownies recipe from Starbucks (see recipe card for quantities): Unsalted Butter, White Sugar, Eggs, Vanilla Extract, All Purpose Flour, Unsweetened Cocoa Powder, Salt and Semi-Sweet Chocolate Chips.

  1. Preheat oven to 350ºF. Line an 8×8 inch baking dish with aluminum foil. Set aside.
  2. In a large bowl, combine the butter, sugar, eggs, vanilla and whisk to combine.
  3. Add the cocoa powder and stir to combine.
  4. Add the flour, salt and stir to combine. Fold in 1 1/2 cups of the chocolate chips.
  5. Pour the batter into the prepared baking dish.
  6. Sprinkle the remaining 1/2 cup chocolate chips evenly on top.
  7. Bake for about 45 minutes or until the edges are set and a toothpick comes out clean.
  8. Let the brownies cool in the dish for about 2 hours before cutting and serving.

Printable Recipe Card

Copycat Starbucks Double Chocolate Brownies

Copycat Starbucks Double Chocolate Brownies

These Copycat Starbucks Double Chocolate Brownies are sinful. If you are a chocoholic, you need to make these awesome chocolate brownies.
4.60 from 15 votes
Prep Time10 minutes
Cook Time45 minutes
Cooling Time 2 hours
Total Time2 hours 55 minutes
Course Dessert
Cuisine American
Servings 16
Calories 259 kcal

Equipment

  • Baking Dish
  • Bowl for Mixing

Ingredients
 

  • ½ Cup Unsalted Butter, melted
  • 1 Cup White Sugar
  • 2 Eggs
  • 2 Tsp Vanilla Extract
  • ½ Cup All Purpose Flour
  • ½ Cup Unsweetened Cocoa Powder
  • ¼ Tsp Salt
  • 2 Cups Semi-Sweet Chocolate Chips, divided

Instructions
 

  • Preheat oven to 350ºF. Line an 8×8 inch baking dish with aluminum foil. Set aside.
  • In a large bowl, combine the butter, sugar, eggs, vanilla and whisk to combine.
  • Add the cocoa powder and stir to combine.
  • Add the flour, salt and stir to combine. Fold in 1 1/2 cups of the chocolate chips.
  • Pour the batter into the prepared baking dish.
  • Sprinkle the remaining 1/2 cup chocolate chips evenly on top.
  • Bake for about 45 minutes or until the edges are set and a toothpick comes out clean.
  • Let the brownies cool in the dish for about 2 hours before cutting and serving.

Nutrition

Calories: 259kcalCarbohydrates: 29gProtein: 3gFat: 15gSaturated Fat: 9gCholesterol: 37mgSodium: 48mgPotassium: 180mgFiber: 3gSugar: 21gVitamin A: 218IUCalcium: 22mgIron: 2mg

Nutritional information provided for this recipe is based on 1 serving. This information is an estimate and may vary based on several factors. If nutritional information is important to you and your diet, please verify this recipe with a Registered Dietitian.

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One Comment

  1. Maggie says:

    The double chocolate brownies are so moist and delicious, especially if you are a chocolate lover. There were a couple left the next day and they were still moist. A 5 star for me.

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