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    Home » Recipes » Bread and Loaf

    Spiced Applesauce Bread with Pecans

    Published on August 7, 2020 - Updated on January 11, 2023 by Chef Rodney - 2 Comments - This post may contain affiliate links.

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    spiced applesauce bread with pecans
    This Spiced Applesauce Bread with Pecans is one of my favorite breads to make. The applesauce makes this bread so moist.
     
    spicy applesauce bread

    Oh how I love this Spiced Applesauce Bread with Pecans. It's amazing how such an easy recipe like this can taste so good!

    batter for applesauce bread
    Batter in Loaf Pan for Applesauce Bread

    Maybe it's because I love the combination of Ground Cinnamon, Nutmeg and Allspice. I mean does anybody not like those 3 spices together? Throw in some Applesauce and you have one delicious loaf!

    Spice Applesauce Bread Fresh out of the Oven
    Spice Applesauce Bread Fresh out of the Oven

    🥜 Nut Allergies

    This recipe may contain peanuts or other nuts and seeds as one of its ingredients. Please take the appropriate precautions.

    Applesauce Bread on cutting board

    I made this bread recipe once without the Chopped Pecans as I was serving someone who had a severe nut allergy and it still tasted really good. Another time I used Chopped Walnuts instead of Pecans as that was all I had on-hand and wasn't in the mood to go to my local grocery store for just 1 ingredient. I found this applesauce bread equally delicious with the Walnuts.

    Spiced Applesauce Bread with Pecans

    If you loved this recipe, I suggest you check out my assortment of Bread Recipes. My Cinnamon Donut Bread is one of the most popular recipes on this site. We even have a recipe to make your own Applesauce in an Instant Pot if you want!

    For more great recipes with Unsweetened Applesauce, I suggest you check these recipes out:

    • Rachael's Horseradish French Fry Dipping Sauce
    • Kathy's Delicious Applesauce Meatloaf
    • Delicious Applesauce Brownies
    • Copycat Starbucks Gingerbread Loaf

    📋 What Ingredients do I need

    You will need the following ingredients to make this Spiced Applesauce Bread with Pecans recipe (see recipe card for quantities): Unsweetened Applesauce, White Sugar, Vegetable Oil, Eggs, Milk, All Purpose Flour, Baking Soda, Baking Powder, Ground Cinnamon, Ground Nutmeg, Ground Allspice, Salt and Pecans.

    🥣 How do I make Spiced Applesauce Bread with Pecans

    Preheat oven to 350°F. Lightly grease a 9 x 5 loaf pan. Set aside.
    In a large bowl, combine the applesauce, sugar, oil, eggs and milk. Beat well. Sift in the flour, baking soda, baking powder, cinnamon, nutmeg, allspice and salt; stir until smooth. Fold in the pecans.
    Pour the batter into the loaf pan. Bake for 60 minutes, or until a toothpick comes out clean.
    Let the bread cool in the loaf pan until the pan is cool to the touch. Move bread loaf to a wire rack and let cool completely.

    Spiced Applesauce Bread with Pecans

    Spiced Applesauce Bread with Pecans

    This Spiced Applesauce Bread with Pecans is one of my favorite breads to make. The applesauce makes this bread so moist.
    5 from 2 votes
    Print Recipe Pin Recipe Rate Recipe
    Prep Time 10 mins
    Cook Time 1 hr
    Total Time 1 hr 10 mins
    Course Bread Recipes
    Cuisine American
    Servings 10 slices
    Calories 326 kcal

    Equipment

    • Loaf Pan

    Ingredients
     

    • 1 ¼ cups Unsweetened Applesauce
    • 1 cup White Sugar
    • ½ cup Vegetable Oil
    • 2 Eggs
    • 3 tbs Milk
    • 2 cups All Purpose Flour
    • 1 teaspoon Baking Soda
    • ½ teaspoon Baking Powder
    • ½ teaspoon Ground Cinnamon
    • ¼ teaspoon Ground Nutmeg
    • ¼ teaspoon Ground Allspice
    • ¼ teaspoon Salt
    • ½ cup Pecans, chopped
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    Instructions
     

    • Preheat oven to 350°F. Lightly grease a 9 x 5 loaf pan. Set aside.
    • In a large bowl, combine the applesauce, sugar, oil, eggs and milk. Beat well. Sift in the flour, baking soda, baking powder, cinnamon, nutmeg, allspice and salt; stir until smooth. Fold in the pecans.
    • Pour batter into loaf pan. Bake for 60 minutes, or until a toothpick comes out clean.
    • Let the bread cool in the loaf pan until the pan is cool to the touch. Move bread loaf to a wire rack and let cool completely.

    Nutrition

    Calories: 326kcalCarbohydrates: 44gProtein: 4gFat: 16gSaturated Fat: 10gCholesterol: 33mgSodium: 200mgPotassium: 113mgFiber: 2gSugar: 23gVitamin A: 64IUVitamin C: 1mgCalcium: 31mgIron: 2mg

    Nutritional information provided for this recipe is based on 1 serving. This information is an estimate and may vary based on several factors. If nutritional information is important to you and your diet, please verify this recipe with a Registered Dietitian.

    Tried this Recipe?Leave a Comment below and share a picture on Instagram and tag @hot_rods_recipes and hashtag #hotrodsrecipes!

    More Fabulous Bread and Loaf Recipes

    • Traditional Canadian Bannock Bread
    • Garlic Pepper Toast
    • Cinnamon Swirl Bread
    • Spicy Bacon Cornbread Muffins
    hot rods recipes

    Reader Interactions

    2 Comments

    1. Suzi

      April 09, 2022 at 10:54 am

      Great recipe! This bread is very moist and has just the right amount of spice. I'm putting this bread on my holiday baking list to be shared with friends and family.

      Reply
      • Chef Rodney

        April 09, 2022 at 5:10 pm

        Glad you enjoyed it! Thanks for the feedback!

        Reply

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