Weight Watchers Deep Dish Pizza

5 from 3 votes

Satisfy your cravings without derailing your diet with this Weight Watchers Deep Dish Pizza recipe. Easy to make and only 4 ingredients needed!

weight watchers deep dish pizza

I was in the mood for pizza so I decided to make this Deep Dish Pizza from Weight Watchers. And what I really like about this pizza recipe is how easy it is to make and only calls for 4 ingredients.

ground beef and tomato sauce in skillet

Since this deep dish pizza recipe is just 7 Points on the WW plan, you can indulge in a slice (or two!) without feeling guilty.

meat mixture for pizza

I have personally never subscribed to Weight Watchers but have several family members that have over the years. This recipe comes from one of their old recipe books. I’m including the “points” listed in the book for convenience but if this is important to you, please confirm directly with Weight Watchers.

Weight Watchers Points for this recipe: 7 Points per Serving.

shredded cheese

Not only is this pizza recipe super easy to make at home it’s much healthier than ordering a pizza from your local pizzeria.

weight watchers deep dish pizza
beef icon

How to Handle Raw Beef

  • Thaw frozen ground beef on a plate on the lowest shelf of the refrigerator, to avoid dripping onto other foods.
  • Keep raw and ready-to-eat meats separate.
  • Wash hands thoroughly before and after handling raw ground beef. Wash cutting boards, bowls, and utensils used to prepare raw ground beef with hot soapy water and rinse well.
  • Use separate plates to carry raw ground beef patties to the cooking area and cooked patties to the serving area.
  • Use a Thermometer to ensure Ground Beef Reaches the Safely Cooked Internal Temperature of 160°F.
weight watchers deep dish pizza

Tips

  • Use whole wheat pizza dough to help make this recipe as healthy as possible. Mozzarella is one of the healthier options when it comes to cheese so try not to substitute for another type of cheese.
slice of pizza

Equipment Needed

Using the right equipment can make a big difference. Here are my favorite tools for this recipe. As an Amazon Associate, I earn a small commission on qualifying purchases to keep these recipes free.

You will need the following ingredients to make this Deep Dish Pizza Casserole recipe from Weight Watchers (see recipe card for quantities): Lean Ground Beef, Tomato Sauce, Refrigerated Pizza Dough and Mozzarella Cheese.

  1. Preheat the oven to 425°F.
  2. Lightly grease a 9 x 13 baking dish with cooking spray. Set aside.
  3. Cook the ground beef in a nonstick skillet over medium-high heat until browned. Drain any excess grease if necessary.
  4. Add the tomato sauce to the ground beef and cook until heated through.
  5. Unroll the pizza dough, and press into the bottom and halfway up sides of the prepared baking dish.
  6. Top the pizza dough with the meat mixture.
  7. Bake for 12 minutes or until the crust begins to brown.
  8. Top with the mozzarella cheese, and bake for 5 minutes or until the cheese is melted.
  9. Let the pizza cool for 5 minutes before cutting and serving.

More Recipe Ideas

Printable Recipe Card

slice of pizza

Weight Watchers Deep Dish Pizza

Satisfy your cravings without derailing your diet with this Weight Watchers Deep Dish Pizza recipe. Easy to make and only 4 ingredients needed!
5 from 3 votes

↑ Click stars to rate

Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Course Main Course
Cuisine American
Author Rodney
Servings 6
Calories 322 kcal

Ingredients
 

  • 1 lb Lean Ground Beef
  • 15 oz Tomato Sauce, Italian Chunky Style
  • 10 oz Refrigerated Pizza Dough
  • 6 oz Mozzarella Cheese, shredded

Instructions
 

  • Preheat the oven to 425°F.
  • Lightly grease a 9 x 13 baking dish with cooking spray. Set aside.
  • Cook the ground beef in a nonstick skillet over medium-high heat until browned. Drain any excess grease if necessary.
  • Add the tomato sauce to the ground beef and cook until heated through.
  • Unroll the pizza dough, and press into the bottom and halfway up sides of the prepared baking dish.
  • Top the pizza dough with the meat mixture.
  • Bake for 12 minutes or until the crust begins to brown.
  • Top with the mozzarella cheese, and bake for 5 minutes or until the cheese is melted.
  • Let the pizza cool for 5 minutes before cutting and serving.

Notes

I have personally never subscribed to Weight Watchers but have several family members that have over the years. This recipe comes from one of their old recipe books. I’m including the “points” listed in the book for convenience but if this is important to you, please confirm directly with Weight Watchers.
Weight Watchers Points for this recipe: 7 points per serving

Equipment Needed

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Nutrition

Calories: 322kcalCarbohydrates: 27gProtein: 27gFat: 12gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gTrans Fat: 0.3gCholesterol: 69mgSodium: 905mgPotassium: 494mgFiber: 2gSugar: 6gVitamin A: 499IUVitamin C: 5mgCalcium: 160mgIron: 4mg

Nutritional information provided for this recipe is based on 1 serving. This information is an estimate and may vary based on several factors. If nutritional information is important to you and your diet, please verify this recipe with a Registered Dietitian.

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One Comment

  1. Marcie says:

    I loved this deep dish pizza. I had made it before but had used ground turkey. This time I used the lean beef and it was absolutely delicious.

5 from 3 votes (2 ratings without comment)

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