Here’s a super easy way to make Spaghetti in your Instant Pot. Sure you can stick to your old-school ways and boil the water, cook the pasta, brown the meat and heat the sauce.
But why when your Instant Pot can do all in one pot in a little over 8 minutes? Fewer dishes to wash and just as good!
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This is just one of those recipes that shows off the capabilities of the Instant Pot. Put all the ingredients in the pot, press a button and 10 minutes later it’s ready to serve and eat. It doesn’t get much better than that!
Instant Pot Pressure Cooker
If you have any questions about your Instant Pot Pressure Cooker, I suggest you visit Instant Pot’s Official Customer Care Center.
If you need a good homemade pasta sauce recipe, you should try our Instant Pot Spaghetti Sauce recipe or our Authentic Italian Pasta Sauce. It’s the real deal!
Don’t have an Instant Pot or another brand of pressure cooker but still crave Pasta? Then check out my Pasta & Noodles Recipes.
One of the great things about this recipe is that you can customize it with different sauces or ingredients depending on your preferences.
You could substitute the ground turkey for some lean ground beef or sausage, or switching up your pasta sauce to something spicy or even add some bell peppers or mushrooms for more flavor.
Overall, pressure cooker spaghetti is an easy way to get dinner on the table quickly without sacrificing flavor or quality!
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What does better with a great pasta dish than some Cheesy Garlic Bread? This is the best garlic bread you will ever have!
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You will need the following ingredients to make this Spaghetti recipe in your Instant Pot Pressure Cooker (see recipe card for quantities): Spaghetti, Pasta Sauce, Water, Petite Diced Tomatoes, Ground Turkey, Garlic Cloves and Salt & Pepper.
How to Make Instant Pot Spaghetti
- Set your Instant Pot to sauté and brown meat. Add the minced garlic, salt, and pepper to taste.
- Break the spaghetti noodles in half and add to Instant Pot. Add pasta sauce, diced tomatoes, and water. Make sure the pasta is covered with liquid. Gently mix everything.
- Set to manual high pressure for 8 minutes. Once done, release pressure using the quick-release method.
- Serve and top with your favorite garnishes (ex. Parmesan, parsley, red pepper flakes, etc.)
Instant Pot Spaghetti
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Ingredients
- 16 oz Spaghetti
- 24 oz Pasta Sauce
- 1 Cup Water
- 15 oz Petite Diced Tomatoes
- 1 lb Lean Ground Turkey
- 4 Garlic Cloves, minced
- Salt and Pepper, to taste
Instructions
- Set your Instant Pot to sauté and brown meat. Add the minced garlic, salt and pepper to taste.
- Break the spaghetti noodles in half and add to Instant Pot. Add pasta sauce, diced tomatoes, and water. Make sure the pasta is covered with liquid. Gently mix everything.
- Set to manual high pressure for 8 minutes. Once done, release pressure using quick release method.
- Serve and top with your favorite garnishes (ex. Parmesan, parsley, red pepper flakes, etc.)
Notes
I had never used my instant pot to cook spaghetti, so I decided to try this recipe. I was really surprised how easy it was and cooked so fast. This will be my go to recipe when I am in a hurry to cook spaghetti.