Guy's Donkey Sauce for Burgers

Garlic lovers this one is for you. Guy's Donkey Sauce for Burgers is a simple burger sauce to make packed loaded with garlic flavor.

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• 🥣 How do I make Guy's Donkey Sauce for Burgers
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I admit that I'm a fan of Guy Fieri's. Not so much his flair but the type of food he likes to make. And this Donkey Sauce for Burgers recipe is a good example of that.

I don't remember if I originally saw this recipe on TV or in one of his cookbooks but all I remember is he was making some gourmet burgers and topped it with something he called Donkey Sauce.

Naturally, I decided to look into it as I wanted to make it for myself and give it a try next time I made burgers. There's not much to this sauce recipe to be honest. The usual mayonnaise with a few other ingredients added to it and that's it!

If you are going to roast your own minced garlic versus buying some in a jar, make sure you don't burn it. The easiest way is to add some olive oil to a skillet and roast it over low heat stirring often. There's nothing worse than burnt garlic so be careful.

So how does this burger sauce compare to my Secret Burger Sauce or my Copycat Big Mac Sauce? This burger sauce has a distinct garlic flavor so if you love garlic, this burger sauce is for you! If you are making Turkey Burgers, make sure you try my awesome Avocado Turkey Burger Sauce.

⭐ Did you make this Recipe

Please let me know how it turned out for you! Leave a comment and rating below and share a picture on Instagram with the hashtag #hotrodsrecipes.

For more great recipes like this one, check out my assortment of Condiments, Sauces, Marinades & Dry Rub Recipes. My Copycat Chick-Fil-A Honey Mustard Sauce is one of our most popular recipes.

📋 What Ingredients do I need

You will need the following ingredients to make Guy's Donkey Sauce for Burgers: Roasted Garlic, Mayonnaise, Worcestershire Sauce, Brown Mustard, Kosher Salt and Ground Black Pepper.

🥣 How do I make Guy's Donkey Sauce for Burgers

In a small bowl, combine the mayonnaise, roasted garlic, mustard, Worcestershire, salt and pepper and mix until smooth.
Spoon a generous amount on each burger and enjoy!

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