Pam’s Classic Guacamole
Updated on November 22, 2024 by Rodney • This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases. • 1 Comment • Jump to Recipe
Pam’s Classic Guacamole is exactly that, an easy to make classic guacamole. Nothing fancy here. Just a good ole Guacamole.
Living here in Southern California, you often hear people say that they have the best Guacamole recipe. And Pam’s Classic Guacamole is the perfect example of that.
Of course, my wife says her Mom’s guacamole is the best out there. Maybe it’s because she has several huge avocado trees on her property which allows her to pick the perfect avocado.
How to Pick the Perfect Avocado
Choosing the wrong avocado will ruin your dish. Especially when the avocado is the main ingredient like in Guacamole. Basically, you want a perfectly ripe Avocado. This is a great article on How to Select the Perfect Avocado.
In any case, I thought I would share my mother-in-law’s recipe for her classic guacamole. If you are in the mood for gourmet guacamole, check out my Mango Guacamole or my Tequila Guacamole.
The thing is that there are not very many different ways to make good guacamole. The trick is to use the perfect avocados to start with
How to Cut an Avocado (Video)
If you struggle with cutting and coring avocados, this video tutorial is for you. This is an important skill to learn if you often make guacamole or any other type of Mexican Food.
Just like I’ve done for some of my other recipes, I wanted to know the history of Guacamole so I consulted the all-knowing Wikipedia and found this article.
If you love guacamole as much as I do, make sure you check out my list of the Best Guacamole Recipes 🥑.
Equipment Needed
Using the right equipment can make a big difference. Here are my favorite tools for this recipe. As an Amazon Associate, I earn a small commission on qualifying purchases to keep these recipes free.
Gather your Ingredients
You will need the following ingredients to make this Classic Guacamole recipe (see recipe card for quantities): Avocados, Salsa, Sour Cream, Mayonnaise, Garlic Salt, Ground Black Pepper, Lemon Juice and Kosher Salt.
How to Make Classic Guacamole
- On a cutting board, pit avocados and dice.
- Add Mayonnaise and Sour Cream.
- Sprinkle with Garlic Salt.
- Add Salsa and Pepper. Fold mixture.
- Add 2 Tbsp Lemon Juice.
- Mix well to desired consistency. Add salt to taste if desired.
More Recipe Ideas
Printable Recipe Card
Pam’s Classic Guacamole
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Ingredients
- 3 Large Avocados
- 1 Tbsp Salsa
- 2 Tbsp Sour Cream
- 2 Tbsp Mayonnaise
- 1 Tsp Garlic Salt
- 1 Tsp Ground Black Pepper
- 2 Tbsp Fresh Lemon Juice
- Kosher Salt, To Taste
Instructions
- On a cutting board, pit avocados and dice.
- Add Mayonnaise and Sour Cream.
- Sprinkle with Garlic Salt.
- Add Salsa and Pepper. Fold mixture.
- Add 2 Tbsp Lemon Juice.
- Mix well to desired consistency. Add Salt to taste if desired.
Equipment Needed
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Nutrition
Nutritional information provided for this recipe is based on 1 serving. This information is an estimate and may vary based on several factors. If nutritional information is important to you and your diet, please verify this recipe with a Registered Dietitian.
I just love this Classic Guacamole. I just love Avocados, and mixed with mayonnaise and sour cream makes this Guacamole delicious. Very tasty and delicious.