• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Hot Rod's Recipes
  • Browse Recipes
  • How-To
menu icon
go to homepage
  • Recipes
  • Videos
  • How-To
  • About
  • Subscribe
  • search icon
    Homepage link
    • Recipes
    • Videos
    • How-To
    • About
    • Subscribe
  • ×

    Home » Recipes » Bread and Loaf

    Bacon Cheddar Scones

    Published on April 22, 2020 - Updated on January 12, 2023 by Chef Rodney - 1 Comment - This post may contain affiliate links.

    42 shares
    Jump to Recipe
    These Bacon Cheddar Scones are super easy to make. Delicious scones packed full of flavor in less than 30 minutes.
     
    bacon cheddar scones

    I love making scones. They are so easy to make with simple ingredients you probably already have in your pantry. And these Bacon Cheddar Scones are no different.

    raw dough

    I love bacon. I mean who doesn't? So making scones with bacon and cheddar was a no brainer for me. Everything tastes better with bacon doesn't it?

    raw dough cut into wedges

    If you don't have any cheddar cheese on hand you can simply substitute for what you got in the fridge. I must remember to try this recipe with some pepper jack cheese to give these scones a little kick. Personally I love the Extra Sharp Cheddar for this recipe.

    fresh out of the oven

    In an attempt to make this recipe as easy to make I recommend cutting in the butter using your food processor. This should make it easier to get the cold butter distributed as evenly and consistently as possible.

    bacon cheddar scones

    🥛 Buttermilk Substitution

    If you don't have Buttermilk on hand, you can use this trick as a substitute: Add one tablespoon of lemon juice to a measuring cup. Add milk and fill to the 1 cup measurement line. Stir the mixture together and let sit for 5 minutes. Since this recipe calls for ½ cup you will need to adjust accordingly.

    If you don't have a food processor you can simply cut the cold butter in by hand using a couple of knives. Just make sure the butter is nice and cold!

    bacon cheddar scones

    If you've ever wondered what part of the pig Bacon comes from check out the picture below. Surprised?

    Pork Cuts Diagram

    🥓 How to Make Bacon

    If you struggle to make bacon perfectly, I've put together a short tutorial on How to Make Perfect Bacon - 3 Ways. Check it out!

    And don't throw away that bacon grease! Bacon is expensive and the grease is great for making Scrambled Eggs, Grilled Cheese, Popcorn and even hash browns. It can keep up to 3 months if properly stored in the refrigerator.

    bacon cheddar scones

    I was curious about the origins of scones as I knew they've been around for a long time so I looked it up and found this article on Wiki about Scones.

    bacon cheddar scones

    If you love scones, make sure you check out my other delicious recipes: Lemon Poppy Seed Scones, Blueberry Scones and Pumpkin Ginger Scones recipes.

    🔪 Equipment Needed

    You will need a food processor to make this Bacon Cheddar Scone recipe.

    For more great recipes with Cheddar Cheese, I suggest you check these recipes out:

    • Copycat Dairy Queen Chili Dog Sauce
    • Copycat A&W Chili Dogs
    • Snoop's Beef Tacos
    • The Best Grilled Cheese Sandwich

    📋 What Ingredients do I need

    You will need the following ingredients to make this Bacon Cheddar Scone Recipe (see recipe card for quantities): All Purpose Flour, Baking Soda, Baking Powder, Salt, Unsalted Butter, Cheddar Cheese, Bacon and Buttermilk.

    🥣 How to make Bacon Cheddar Scones

    Preheat oven to 450°F.
    In a food processor combine flour, baking soda, baking powder, salt and butter. Pulse 3 times or until butter resembles peas.
    Add in cheddar and chopped bacon. Gradually add the buttermilk until the dough comes together to form a ball.
    Roll out dough about 8 inches round. Cut 8 wedges and brush egg wash on top of the scones.
    Place on a greased cookie sheet and bake for 10 to 12 minutes.

    bacon cheddar scones

    Bacon Cheddar Scones

    These Bacon Cheddar Scones are super easy to make. Delicious scones packed full of flavor in less than 30 minutes.
    4.67 from 3 votes
    Print Recipe Pin Recipe Rate Recipe
    Prep Time 10 mins
    Cook Time 15 mins
    Total Time 25 mins
    Course Bread Recipes
    Cuisine American
    Servings 8 Scones
    Calories 219 kcal

    Equipment

    • Food Processor
    • Baking Sheet

    Ingredients
     

    • 1 ½ Cup All Purpose Flour
    • 1 teaspoon Baking Soda
    • 1 teaspoon Baking Powder
    • ½ teaspoon Salt
    • 3 tablespoon Unsalted Butter, cold
    • ½ Cup Cheddar Cheese, shredded
    • 5 strips Bacon, cooked & chopped
    • ½ Cup Buttermilk
    Prevent your screen from going dark

    Instructions
     

    • Preheat oven to 450°F.
    • In a food processor combine flour, baking soda, baking powder, salt and butter. Pulse 3 times or until butter resembles peas.
    • Add in cheddar and chopped bacon. Gradually add the buttermilk until the dough comes together to form a ball.
    • Roll out dough about 8 inches round. Cut 8 wedges and brush egg wash on top of the scones.
    • Place on greased cookie sheet and bake for 10 to 12 minutes.

    Nutrition

    Calories: 219kcalCarbohydrates: 19gProtein: 6gFat: 13gSaturated Fat: 6gCholesterol: 30mgSodium: 455mgPotassium: 143mgFiber: 1gSugar: 1gVitamin A: 229IUCalcium: 100mgIron: 1mg

    Nutritional information provided for this recipe is based on 1 serving. This information is an estimate and may vary based on several factors. If nutritional information is important to you and your diet, please verify this recipe with a Registered Dietitian.

    Tried this Recipe?Leave a Comment below and share a picture on Instagram and tag @hot_rods_recipes and hashtag #hotrodsrecipes!

    More Fabulous Bread and Loaf Recipes

    • Traditional Canadian Bannock Bread
    • Garlic Pepper Toast
    • Cinnamon Swirl Bread
    • Spicy Bacon Cornbread Muffins
    hot rods recipes

    Reader Interactions

    1 Comment

    1. Nancy

      January 17, 2023 at 12:39 am

      Scones are one of my favourite biscuits, and these scones are even better with bacon. Very tasty and scrumptious. My family just loved them. I would give them 10 stars if I could.

      Reply

    leave comment and rating! Cancel reply

    We would love to hear from you! If you made this recipe, please choose a star rating. Thanks!

    Recipe Rating:




    Before a comment appears it needs to be approved by the site owner. Read our Comment Policy to see how your comment data is processed. Your email address will NOT be published.

    Primary Sidebar

    Chef Rodney Headshot

    Hi! I'm Rodney and welcome to my blog. I am a foodie and self-taught cook. See More →

    Trending Recipes

    • Pineapple Sauce for Ham
    • Cinnamon Donut Bread
    • Cinnamon Sugar Beaver Tails
    • French Canadian Sugar Pie

    Footer

    ^ back to top

    Recipes

    • Recipe Index
    • Copycat Recipes
    • Pressure Cooking
    • Celebrity Chef Recipes

    About

    • About Us
    • Privacy Policy
    • Recipe Disclaimer
    • Contact Us

    Social

    • Facebook
    • Instagram
    • Pinterest
    • YouTube

    Copyright © 2015-2023 The Ventucky Chef, LLC. All rights reserved.