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    Home » Recipes » Breakfast

    Mexican Chorizo Breakfast Tacos

    Published on February 23, 2023 by Chef Rodney - 1 Comment - This post may contain affiliate links.

    23 shares
    Jump to Recipe
    chorizo breakfast tacos
    These Mexican inspired Chorizo Breakfast Tacos are not only super easy to make but they are also packed full of flavor.
     
    breakfast chorizo tacos on a plate

    I love Tacos and I love Breakfast so why not combine both and make Breakfast Tacos with some Chorizo?

    scrambled eggs and chorizo in skillet

    💭 What is Chorizo

    If you are not familiar with Chorizo, it's spicy ground pork used in many Mexican dishes. Now while Chorizo tastes great, it isn't very diet-friendly. While Chorizo is relatively high in protein, it's also high in calories, sodium and fat, making it something you shouldn't consume often if you are trying to lose weight.

    pork chorizo in skillet

    🌮 How to Soften Tortillas

    When the time comes to warm up your tortillas, you have a few options. You can wrap the tortillas in foil and bake them for 10 minutes at 350°F. You can also put them in a non-stick pan to heat both sides of the tortilla (this is how I usually do it), heat them over an open flame, or if you must, wrap them in a damp paper towel and microwave them for about 30 seconds.

    eggs and chorizo on flour tortilla

    💭 Ingredient Substitution

    If you are not a fan of Chorizo you can substitute for some Ground Turkey and feel free to use whatever kind of shredded cheese you want. Consider the toppings suggestions. Use what you like and make these tacos your own!

    breakfast tacos on a plate

    For more great recipes made with Ground Chorizo, I suggest you check these recipes out:

    • chorizo quesadillas
      Crispy Chorizo Quesadillas
    • Smoked Chorizo Queso Dip
      Smoked Chorizo Queso Dip
    • Chorizo and Potato Burritos
      Chorizo and Potato Burritos 🌯
    • Pumpkin Polenta with Chorizo & Black Beans
      Pumpkin Polenta with Chorizo & Black Beans

    📋 What Ingredients do I need

    You will need the following ingredients to make this Mexican Chorizo Breakfast Tacos recipe (see recipe card for quantities): Ground Chorizo, Flour Tortillas, Eggs, Salt, Ground Black Pepper and Monterey Jack Cheese. Optional toppings include: Hot Sauce, Salsa and Fresh Cilantro.

    🥣 How to make Chorizo Breakfast Tacos

    In a skillet, crumble and cook the chorizo until brown over medium-high heat. Transfer the chorizo to a paper towel lined plate to drain any excess fluid.
    In a mixing bowl, whisk the eggs, salt, and pepper. Add the egg mixture to the skillet and cook, stirring until the eggs begin to set and just scrambled.
    Add the chorizo and continue stirring until the eggs are firm.
    Place a warmed tortilla on a plate and sprinkle with some Monterey Jack Cheese. Top with the egg mixture.
    Optionally garnish with some hot sauce, salsa and/or fresh cilantro.

    mexican chorizo breakfast tacos

    Mexican Chorizo Breakfast Tacos

    These Mexican inspired Chorizo Breakfast Tacos are not only super easy to make but they are also packed full of flavor.
    5 from 3 votes
    Print Recipe Pin Recipe Rate Recipe
    Prep Time 5 mins
    Cook Time 15 mins
    Total Time 20 mins
    Course Breakfast
    Cuisine Mexican
    Servings 4 tacos
    Calories 321 kcal

    Equipment

    • Skillet
    • Bowl for Mixing

    Ingredients
     

    • 3 oz Ground Chorizo, or more to taste
    • 4 Flour Tortillas, warmed
    • 4 Eggs
    • ½ teaspoon Salt
    • ½ teaspoon Ground Black Pepper
    • 1 cups Monterey Jack Cheese, shredded

    Toppings (optional)

    • Hot Sauce
    • Salsa
    • Fresh Cilantro, chopped

    Instructions
     

    • In a skillet, crumble and cook the chorizo until brown over medium high heat. Transfer the chorizo to a paper towel lined plate to drain any excess fluid.
    • In a mixing bowl, whisk the eggs, salt, and pepper. Add the egg mixture to the skillet and cook, stirring until the eggs begin to set and just scrambled.
    • Add the chorizo and continue stirring until the eggs are firm.
    • Place a warmed tortilla on a plate and sprinkle with some Monterey Jack Cheese. Top with the egg mixture.
    • Optionally garnish with some hot sauce, salsa and/or fresh cilantro.

    Notes

    When the time comes to warm up your tortillas, you have a few options. You can wrap the tortillas in foil and bake them for 10 minutes at 350°F. You can also put them in a non-stick pan to heat both sides of the tortilla (this is how I usually do it), heat them over an open flame, or if you must, wrap them in a damp paper towel and microwave them for about 30 seconds.

    Nutrition

    Calories: 321kcalCarbohydrates: 15gProtein: 18gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gTrans Fat: 0.02gCholesterol: 202mgSodium: 744mgPotassium: 124mgFiber: 1gSugar: 1gVitamin A: 532IUCalcium: 280mgIron: 3mg

    Nutritional information provided for this recipe is based on 1 serving. This information is an estimate and may vary based on several factors. If nutritional information is important to you and your diet, please verify this recipe with a Registered Dietitian.

    Tried this Recipe?Leave a Comment below and share a picture on Instagram and tag @hot_rods_recipes and hashtag #hotrodsrecipes!

    More Delicious Breakfast Recipes

    • mexican breakfast torta
      Mexican Breakfast Torta
    • breakfast enchiladas
      Easy Breakfast Enchiladas
    • Scrambled Egg Muffins
      Scrambled Egg Muffins
    • Copycat McDonald's Pancakes
      Copycat McDonald's Pancakes
    hot rods recipes

    Reader Interactions

    1 Comment

    1. Tanya

      March 05, 2023 at 2:09 pm

      These Mexican Chorizo breakfast tacos are the best way to start your day. I just love them and you can make them up in a jiffy. I even wrapped one up to take to work for my lunch. Great recipe.

      Reply

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